Cold Enough for Pants + Low Carb Eats

Yesterday was our first low carb day of the week. Sometimes I like low carb days, sometimes I don't. I think I was feeling a little cranky about all things yesterday because it was cold and rainy in Hawaii. Full disclosure it was about 70 degrees most of the day. Cold enough for me to wear pants -> I wear shorts 99.9999% of the time for my workouts.

Our workout for the day was HIIT with giant sets. We did three giant sets and completed each one twice. Each giant set had 4 moves with 10 reps each. It was a typical high intensity workout. The first move is kind of easy and fools you into thinking the workout won't be that bad, but then the intensity sneaks up on you! This might sound crazy, but it's the ones on the ground that get me every time - in & outs, man makers, mountain climbers on steroids. I was happy when it was finished!

Since it was too rainy to go for a walk, I did 20 minutes of LISS (low intensity steady state cardio) on my spin bike as my cool down.

Then it was time to break my fast. In the FASTer Way lifestyle we practice intermittent fasting. I fast 16 hours a day and eat for 8 hours. Most of the time I break my fast around 11AM and close my eating window by 7PM. Yesterday, I made egg wraps using low carb (but not gluten free) wraps. These wraps are stuffed with eggs, ham, chicken sausage, spinach and avocado. They were soooo good!

For lunch I made a chocolate blueberry protein shake. It's a recipe from the FASTer Way meal guide and currently on repeat.

Before lunch, I used our indoor grill to prep a few chicken breasts for dinner and probably today since I'm on my own ---> mrC had another overnight trip. 

My afternoon snack: strawberries. Low carb day doesn't mean no carb. We subtract fiber from our carb total. So the more fiber you have, the more carbs you can have.

For dinner I heated up some green beans and mashed cauliflower to go with the chicken breast I grilled earlier. Protein and veggies is the basic combo for low carb meals. And simple.

I spent the rest of my day checking in on my clients and hanging out in my winter wear. It was kind of nice wearing pants all day because it doesn't happen often...or ever here.

What's the weather like where you live?

Do you eat low carb at all?

Quarantine and Food

One thing I will remember about 2020 is that for the first time in my life, I had to quarantine. Whether you have to do it as part of a community order, travel or because you are sick, most of us will experience the Big Q (as one of my client's calls it) at least once.

I recently returned home to Hawaii after attending my stepdaughter's wedding and had to quarantine for 10 days (because as a resident, I chose not to get a test) -> which is a lot better than the 14 days I did in August or the 21 days my friends are doing in Hong Kong!! No matter how long it is, it's a disruption to our normal routine.

Sticking with healthy habits during quarantine might be the LAST thing you want to do if you're angry about the situation, but it can also be a great time to FOCUS on those habits. Here are a few tips for how to stay on track during your Big Q:

1. Stick to your normal eating schedule - this is going to keep you satiated and prevent binge eating.

2. Stock up on healthy foods - Here is a list of foods that are helpful if you are confined to a hotel for your quarantine:

Canned tuna/salmon

Nuts

Protein powder (my favorite is Nuzest)

Lean protein jerky

Deli meat and leafy greens

Canned beans

Fruit

Instant rice/quinoa

Cold pressed juices

Rice cakes/crispbread

3. Plan delivery for your main meals if you can't cook for yourself 

4. Stay hydrated - drink at least half your body weight in ounces, but aim for more if you are also exercising during your quarantine.

5. Exercise - get in some form of movement every day. Do a daily workout, get up and walk around every hour to get as many steps as you can, stretch, do some yoga.

The important thing to remember is that even if YOU are in quarantine, your health is NOT in quarantine. You can stick to healthy eating and exercise. It might not be as fun or as easy, but you can do it!

Tell me: have you had to quarantine? How did it go?

Macronutrients Matter

A lot of people want to lose weight and think that the answer lies in cutting calories. If it were only that easy!

Counting calories has been the go-to for years and years when it comes to weight loss. The calories in, calories out method has been preached by personal trainers in gyms, weight loss programs and doctors.

The calories in and calories out method works…for a little while. But when you hit a plateau, the only option is to cut more calories. I don’t know about you, but that doesn’t sound fun at all.

When people cut calories, they forget one very important thing: macronutrients matter. It is important to fuel your body properly with the right amount of the right foods -> macronutrients.

Protein is key to changing your body composition. Protein helps build lean, calorie-burning muscle which helps to burn more fat and aids your body in replacing worn out cells and muscle repair. 

Carbs are the primary fuel source for our organs and muscles. Complex carbs are incredibly important to fueling your workouts, increasing energy levels, and triggering the release of insulin. Consuming carbs at the right time will teach your body to reach into your fat stores for energy during and after a workout. 

Fat is a crucial part of our diet, and under-eating daily fat grams can have negative effects on the body. Including healthy fats in your diet can support your metabolism, immunity, hormone production, and improve body composition.

In the FASTer Way program, we count our macros, not our calories. When you focus on eating the right amount of the right foods, your body becomes a fat burner, has energy and can build muscle.

You can learn more about the FASTer Way here.

My Favorite Way to Eat Crispbread from Trader Joe's

Recently, my friend Renee set me up with some of her favorite products from Trader Joe's. We don't have one in Hawaii, shocking right? We think so. But honestly, we've never lived near a Trader Joe's and only popped into one for the gluten free Pumpkin Pancake Mix a couple of times. 

Anyway, Renee came to Oahu for the FASTer Way virtual conference and brought me some Crispbread.

My favorite way to eat crispbread from Trader Joe's is a combo of avocado, coconut yogurt and salmon. This meal is perfect on low carb days because it has tons of protein, fiber and healthy fats.

I like to mash my avocado and use it as a spread. Avocado is a great source of fiber and healthy fats. If you are not a fan of avocado, I highly recommend mashing it up and blending it into your food. Works for me!

I like to add vanilla coconut yogurt which boosts my heathy fats and drops a little sweetness to this combo. Then I top my crispbread with a generous portion of salmon - a great source of protein and healthy fats.

Another delicious option is to spread a bit of Kite Hill cream cheese with chives (or any dairy free cream cheese) and top it with salmon. Tuna would work, too. Soooo delicious!

If you are a FASTer Way client or just follow a low carb diet, Crispbread is amazing on low carb days. It has lots of protein, healthy fats and fiber. These are all of the things we want on low carb days!

Are you a crispbread fan? How do you like to eat yours?

Focus On These 4 Things to Achieve Your Goals

 We have less than 3 weeks left in this crazy year of 2020! Time is just flying by.

Time is one of those things we would love to control, but it has its own path, right? I have clients who get caught up in how quickly they are losing weight, losing inches, changing their body composition. How quickly those things happen varies from person to person and is simply something we cannot control.

Instead of focusing on time, I tell my clients to focus on what they CAN control.

Consistency.

1. How consistently they are making healthy choices with their nutrition. Choosing whole foods and avoiding highly processed foods.
2. How consistently they are getting in their exercise. Moving each and every day whether it is a structured workout or not.
3. How consistently they are sleeping enough - aiming for 8 hours each night - and sleeping well. This is important for the body to be ready to burn fat and build muscle.
4. How consistently they are kind to themselves - it is important to have a positive mindset and show ourselves grace if we have an off day. 

These are the things that we CAN control. These are the things we CAN be consistent doing that will have an impact on how quickly we make progress.

Consistency is the key ---> to progress, to seeing change, TO SUCCESS!

Want to learn more about joining the FASTer Way with me? Click here!