2 Amazing Chickpea Recipes!

A few years ago I did a Plant Based Challenge with the FASTer Way community. I've never been a big plant eater, so this challenge forced me out of my comfort zone. Surprisingly, I found a lot of recipes that have become favorites and want to share two of them with you!

Chickpeas are legumes and a great source of plant protein and fiber. Eating chickpeas is good for gut health and digestion and can help lower cholesterol. You should be eating at least 100 grams of protein daily if you have reached peri-menopause. Fiber will help balance blood sugar levels which can help reduce hot flashes.

I have two go-to chickpea recipes. One is simple and one is not. Both are delicious and both are from FASTer Way Vegan Meal Guides.

BBQ Chickpea Salad

1/2 can chickpeas

3 TBS BBQ sauce - I use Primal Kitchen

2 cups romaine lettuce

1/4 cup corn, carrot and onion

For BBQ Chickpeas -> Add chickpeas and sauce to pan and cook over medium heat until sauce starts to get sticky (8-10 minutes). Stir as they cook.

Dressing:

1 TBS tahini

1 TBS lemon juice

1/4 tsp garlic powder, onion powder, dried parsley

1/8 tsp dried dill

3/4 tsp apple cider vinegar, water

Chickpea Hummus Burgers

1/2 cup dry rolled oats

1/4 cup cooked chickpeas

2 2/3 TBS hummus - I use Cedar's

2 TBS finely diced red onion

1 TBS fresh chopped parsley 

1 tsp onion powder

1/4 tsp ground cumin

1/16 cayenne pepper

salt & pepper to taste

1 1/2 tsp olive oil

2 TBS chopped baby spinach (optional)

Add all ingredients to a food processor and pulse until rough chop. Add more hummus if needed to bind the burgers together. You want the mixture to hold together easily when squeezed, but you don’t want it too wet. Because moisture levels in hummus can vary, I suggest starting with less hummus then adding a little more at a time until your mixture holds together when you squeeze it. Divide the burger mixture into fourths. Using your hands, form four patties about 4 inches in diameter. Heat a large saute pan over medium heat. When hot, add the olive oil. When the olive oil is hot, add the burgers. Cook on one side for 3-4 minutes, until golden brown. Flip and cook on the other side for 2-3 more minutes, until browned. Serve immediately over a salad, or on its own.

*I used the same dressing from the BBQ Chickpea recipe!

Bonus - Chickpea Tuna Avocado Salad

1/2 can tuna

1/2 cup cooked chickpeas

1/4 cucumber

1/2 cup cherry tomatoes

1/4 avocado

2 TBS red onion

Italian dressing - or same from above!

Want to try more FASTer Way recipes? Join 5 Days to Melt Your Middle here or download my FREE Anti Diet Guide here.

Questions? Leave a comment below or message me on my socials!

Winter Swimming in Hawaii

I've been wanting to write a post about our time open water swimming in Hawaii for, well years now. Today is the day!

 

mrC is a good swimmer. I used to swim in my grandparent's pool as a kid, but that's not the same as ocean swimming.

While living in Hawaii, I wanted to take advantage of two things:

1. warm water - the average temperature ranges from 76-81 degrees 

2. clear water - reduces my fear of what might in the water

One winter day during our first year in Hawaii, I came across a swimming group that met at our local beach in Kailua every Sunday: One With the Ocean. I reached out and they assured me that all are welcome, even beginners. The first time we went, we decided to paddle out on our SUP boards with the group to learn more about the route which started at the beach, out to Flat Island (some swam around it) and back. Our second week, we joined the group and we were quickly left behind. They were already around the island by the time we made it there!

Most of the group were previous competition swimmers and no one was a beginner. Although super nice, I knew I wouldn't feel comfortable swimming with them if mrC wasn't there. We decided to modify the route to something a little more manageable.

After that, we would meet the group on the beach to say hello and then walk down to our starting point and swim our route to the island. Usually we were the first to arrive, which gave us a much needed break waiting for the group coming from farther away. 

Sometimes, mrC and I would wear fins to make our swim a little easier. It's amazing how much faster you can go with those things on!

There are a lot of things I miss about living in Hawaii and swimming is definitely on my top 10 list. It was hard, but making it to the island was a huge accomplishment.

Maybe one day I will be able to swim in the waters here in Maine & New Hampshire....I won't hold my breath though, haha!

What is something you miss about a place you used to live or visit?