Wednesday, October 23, 2013

WIAW: What's Cookin'?

After frying my legs in my last half marathon, I have been giving them a chance to refresh. With no races looming on my calendar, I am totally not enjoying the pressure-free break from running, and mixing up my strength training with some daily challenges.

Trying to stay positive, I am spending more time in the kitchen cookin' up some new recipes, along with some favorites. All follow our new wheat-free diet and some are packed with protein to make great post-workout snacks.


Here's a sample of dinner, lunch, and snacks:




Also, I was sent some new protein and I've been having fun trying it out. The review should be up next week and will include recipes!



Don't forget to check out other great eats at Jen's WIAW link up!


What have you got cookin' lately?




2 comments:

  1. Oh I love the PB Cups. I make them with PB2! The Haddock looks delish! Enjoy the refresh :)

    ReplyDelete

I love comments!

*